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Artificial selection : ウィキペディア英語版
Selective breeding


Selective breeding (also called artificial selection) is the process by which humans use animal breeding and plant breeding to selectively develop particular phenotypic traits (characteristics) by choosing which typically animal or plant males and females will sexually reproduce and have offspring together. Domesticated animals are known as breeds, normally bred by a professional breeder, while plants are known as varieties, cultigens, or cultivars in plants. Two purebred animals of different breeds produce a crossbreed, and crossbred plants are called hybrids.
There are two approaches or types of artificial selection, or selective breeding. First is the traditional "breeder’s approach" in which the breeder or experimenter applies "a known amount of selection to a single phenotypic trait" by examining the chosen trait and choosing to breed only those that exhibit higher or "extreme values" of that trait. The second is called "controlled natural selection," which is essentially natural selection in a controlled environment. In this, the breeder does not choose which individuals being tested "survive or reproduce," as he or she could in the traditional approach. There are also "selection experiments," which is a third approach and these are conducted in order to determine the "strength of natural selection in the wild." However, this is more often an observational approach as opposed to an experimental approach.
In animal breeding, techniques such as inbreeding, linebreeding, and outcrossing are utilized. In plant breeding, similar methods are used. Charles Darwin discussed how selective breeding had been successful in producing change over time in his book, ''On the Origin of Species.'' The first chapter of the book discusses selective breeding and domestication of such animals as pigeons, cats, cattle, and dogs. Selective breeding was used by Darwin as a springboard to introduce the theory of natural selection, and to support it.〔Darwin〕
The deliberate exploitation of selective breeding to produce desired results has become very common in agriculture and experimental biology.
Selective breeding can be unintentional, e.g., resulting from the process of human cultivation; and it may also produce unintended – desirable or undesirable – results. For example, in some grains, an increase in seed size may have resulted from certain ploughing practices rather than from the intentional selection of larger seeds. Most likely, there has been an interdependence between natural and artificial factors that have resulted in plant domestication.
==History==
Selective breeding of both plants and animals has been practiced since early prehistory; key species such as wheat, rice, and dogs have been significantly different from their wild ancestors for millennia, and maize, which required especially large changes from teosinte, its wild form, was selectively bred in Mesoamerica. Selective breeding was practiced by the Romans. Treatises as much as 2,000 years old give advice on selecting animals for different purposes, and these ancient works cite still older authorities, such as Mago the Carthaginian. The notion of selective breeding was later expressed by the Persian Muslim polymath Abu Rayhan Biruni in the 11th century. He noted the idea in his book titled ''India'', and gave various examples.
Selective breeding was established as a scientific practice by Robert Bakewell during the British Agricultural Revolution in the 18th century. Arguably, his most important breeding program was with sheep. Using native stock, he was able to quickly select for large, yet fine-boned sheep, with long, lustrous wool. The Lincoln Longwool was improved by Bakewell, and in turn the Lincoln was used to develop the subsequent breed, named the New (or Dishley) Leicester. It was hornless and had a square, meaty body with straight top lines.〔(【引用サイトリンク】url=http://www.bbc.co.uk/history/historic_figures/bakewell_robert.shtml )
These sheep were exported widely, including to Australia and North America, and have contributed to numerous modern breeds, despite that fact that they fell quickly out of favor as market preferences in meat and textiles changed. Bloodlines of these original New Leicesters survive today as the English Leicester (or Leicester Longwool), which is primarily kept for wool production.
Bakewell was also the first to breed cattle to be used primarily for beef. Previously, cattle were first and foremost kept for pulling ploughs as oxen, but he crossed long-horned heifers and a Westmoreland bull to eventually create the Dishley Longhorn. As more and more farmers followed his lead, farm animals increased dramatically in size and quality. In 1700, the average weight of a bull sold for slaughter was 370 pounds (168 kg). By 1786, that weight had more than doubled to 840 pounds (381 kg). However, after his death, the Dishley Longhorn was replaced with short-horn versions.
He also bred the Improved Black Cart horse, which later became the Shire horse.
Charles Darwin coined the term 'selective breeding'; he was interested in the process as an illustration of his proposed wider process of natural selection. Darwin noted that many domesticated animals and plants had special properties that were developed by intentional animal and plant breeding from individuals that showed desirable characteristics, and discouraging the breeding of individuals with less desirable characteristics.
Darwin used the term "artificial selection" twice in the 1859 first edition of his work ''On the Origin of Species'', in Chapter IV: Natural Selection, and in Chapter VI: Difficulties on Theory –
〔Darwin, p. (109 )〕
We are profoundly ignorant of the causes producing slight and unimportant variations; and we are immediately made conscious of this by reflecting on the differences in the breeds of our domesticated animals in different countries,—more especially in the less civilized countries where there has been but little artificial selection.〔Darwin, pp. (197–198 )〕

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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